Terah Bajjalieh is a winemaker and certified sommelier from the Bay Area, California. A native Californian, Terah refined her unique style and found her love of wine by way of food and from her travels across the globe. She is a Level 2 Certified Sommelier through the Court of Master and holds the WSET Level 3 Award in Wine & Spirits.
These old vine Muscat grapes come from a vineyard that lies in the Lime Kiln Valley AVA in San Benito County. 105 year-old muscat vines are considered the oldest muscat in the state, and they are interplated between ancient Mourvedre vines.
Aromas of pine, lemion rind, lemon lead, contrasted by a spicy characteristic like mustard greens. On the palate, flavors of white flowers, juicy apple and pears with structures chewy tannins.
Pair with Thai or Vietnamese food. Fresh herbaceous flavors with basil, lemon, this wine can handle some spice and sweetness.