CURRENT CASSIS BLACK CURRANT LIQUEUR

CURRENT CASSIS BLACK CURRANT LIQUEUR

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CURRENT CASSIS
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$28.00
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$28.00
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This is a blackcurrant liqueur, yet it is rather distinct from creme de cassis. In fact, it’s made in an entirely different process involving a partial fermentation of the blackcurrants that are then blended with New York rosé wine, infusions of botanicals and a subtle addition of spirits. The result is a more buoyant and herbal drink that is in many ways more akin to a vermouth or red bitter aperitivos like Cappelletti or Aperol. Indeed it can be used in recipes like these liqueurs, perhaps try it at your next negroni or manhattan.