Brucato makes amaros using the product, botanicals, and flavors of California. Each expression of Brucato reflects the spirit of a specific California landscape.
California’s orchards stretch from the Central Valley to the Coastal Range. Rolling hills line fertile valleys of apricot, walnut, and almond trees. In the springtime, the orchards turn white with blossoms, and in summer they lie heavy with fruit.
Brucato Orchards’ dominant ingredients are apricots, walnuts, meyer lemon, orange, and cinnamon.
Tasting notes: Juicy apricot and candied orange flavors, followed by notes of warm spices and walnuts.
Brucato amaros are delicious served neat or on ice, mixed with soda, sparkling wine, or both, or in a cocktail. Try this as a Campari alternative in classic Negroni!