Eva’s spritz is an effervescent aperitif suited for the picnic table or during a toast. It’s like drinking delighted laughter, tinged with the knowledge that the moment is fleeting.
We taste: Tart rhubarb, Citrus, botanicals. Less sweet than a typical spritz.
Serve in a goblet over ice with an orange wheel for a perfect aperitif, for brunch, or very chilled in a flute as the N/A option during a champagne toast.
Pair with picnics, fruit, cheese, light charcuterie, potato chips, caviar, brunch.
Made in United States of America